Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
苦蒿梨 木香 萝卜子各等分 水蛊气。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 消气丸 0.50 (2) | 消胀丸 0.33 (2) | 沉香散 0.33 (2) | 褐丸子 0.29 (2) | 橘皮饮 0.29 (2) |
| 莱菔木香散 0.29 (2) | 枳实丸 0.29 (2) | 木香丸 0.29 (2) | 木香橘皮丸 0.29 (2) | 蛜（虫+祁）散 0.29 (2) |
| 甘遂散 0.29 (2) | 解带散 0.29 (2) | 退肿塌气散 0.29 (2) | 木香丸 0.29 (2) | 消疳丸 0.25 (2) |
| 丁香丸 0.25 (2) | 三香丸 0.25 (2) | 木香丸 0.25 (2) | 流气散 0.25 (1) | 胡麻油 0.25 (1) |
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