Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
薏苡仁 芎䓖 石膏( 碎研) 各一两 羌活( 去芦头) 三分 柏子仁( 研) 酸枣仁( 炒) 各一两 附子( 炮裂,去皮脐) 三分 肝脏风气,四肢筋脉挛急,身体强直。 |
| TKRC | Z01A/D015057003(羌活) / Z01A/D21501400402(酸枣) / Z01A/D19905400201(薏米) / Z01A/D015057002(宽叶羌活) / Z01A/D199165001(芦苇) / Z01A/D015057(羌活属) / |
| IPC | A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/8994(薏苡属) / A61K36/725(枣属,例如枣) / A61K36/72(鼠李科,例如弗朗鼠李,口香藤或伞树) / A61K36/237(羌活属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 薏苡仁汤 1.00 (7) | 羌活汤 0.40 (4) | 薏苡仁散 0.38 (5) | 羌活散 0.38 (6) | 附子羌活散 0.38 (3) |
| 茯苓汤 0.36 (4) | 茯苓汤 0.36 (4) | 薏苡仁散 0.36 (5) | 防风散 0.36 (5) | 防风散 0.36 (5) |
| 薏苡仁浸酒 0.33 (4) | 羌活汤 0.33 (4) | 羌活散 0.33 (3) | 木瓜丸 0.33 (3) | 白蒺藜散 0.33 (3) |
| 芎藭散 0.33 (3) | 附子丸 0.33 (3) | 苏木煎丸 0.33 (3) | 芎䓖散 0.33 (3) | 白芷汤 0.31 (5) |
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