中文
Ethnobotany of China

消食丸 Xiao Shi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 411 years ago) 《万病回春》
Traditional knowledge – formula 砂仁 陈皮 三棱( 炒) 神曲( 炒) 麦芽( 砂) 各五钱 香附( 炒) 一两
小儿宿食不消。加减原书治上证,加白术(炒)五钱。
TKRC Z01A/D268002014(海南砂仁) / Z01A/D258001009(黑三棱) / Z01A/D268002(豆蔻属) / Z01A/D268002038(砂仁) / Z01A/D220006010(柑橘) / Z01A/D080009052(香附子) /
IPC A61K36/75(芸香科) / A61K36/8905(莎草属) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/89(莎草科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/906(姜科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
消食丸,《万病回春》,明.http://ethnobotany.cn/Cntk/Details/B5482F62FA3F43398A005B3A83AC24FA
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