Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
半夏四两（ 以醋一升煮，候醋干为度） 甘草一两 头风吐痰。 |
| TKRC | Z01D1/812(头风) / Z01A/D101086006(甘草) / Z01A/D019020008(半夏) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / |
| IPC | A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / A61K36/8888(半夏属) / A61K36/484(甘草属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 半夏汤 1.00 (2) | 一秤金 1.00 (2) | 千缗汤 1.00 (2) | 半桂汤 1.00 (2) | 加减建中汤 1.00 (2) |
| 茯苓桂枝汤 1.00 (2) | 殊胜汤 1.00 (2) | 半夏汤 1.00 (2) | 小抱龙丸 1.00 (2) | 解毒丸 1.00 (2) |
| 龙齿散 1.00 (2) | 千缗汤 1.00 (2) | 橘红半夏汤 0.67 (2) | 大效五丁饮子 0.67 (2) | 豁痰丸 0.67 (2) |
| 疏痰汤 0.67 (2) | 麦门冬汤 0.67 (2) | 半夏散 0.67 (2) | 铁笔圈 0.67 (2) | 冲和汤 0.67 (2) |
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