中文
Ethnobotany of China

四物汤 Si Wu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 当归 人参 芍药 川芎各等分
产母荣卫大虚,血气未定,或内积虚损,外伤燥热,饮食甘辛,令口干痞满者。
TKRC Z01D4/R68.251(口干) / Z01A/D020017002(人参) / Z01A/D015005038(当归) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/258(人参属(人参)) / A61K36/232(当归属) /


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Citation
When using this traditional knowledge, please cite:
四物汤,《普济方》,明.http://ethnobotany.cn/Cntk/Details/B276D9DB864B49DC9B1B0AADF5C6A332
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