中文
Ethnobotany of China

鹿头肉粥 Lu Tou Rou Zhou

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 鹿头肉半斤 蔓荆实( 去土) 一两 高良姜 茴香子( 炒令香) 各半两
妊娠四肢虚肿,喘急胀满。
TKRC Z01A/D268001036(高良姜) / Z01A/D130105010(单叶蔓荆) / Z01A/D015041001(茴香) / Z01A/D130105013(蔓荆) /
IPC A61K36/906(姜科) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/9062(山姜属,例如紫姜或高良姜) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) /


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Citation
When using this traditional knowledge, please cite:
鹿头肉粥,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/B252F07C0D7A4F9FA8CC2CB551247166
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