Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
槟榔一两 桂心半两 胸痹。心背痛，恶气所攻，音声闭塞。 |
| TKRC | Z01D4/M54.945(背痛) / Z01D4/M54(背痛) / Z01D4/M54(背痛) / Z01D1/511(胸痹) / Z01D4/M54.945(背痛) / Z01A/D132007(樟属) / Z01A/D132007008(肉桂) / |
| IPC | A61K36/54(樟科（月桂科），例如桂皮或檫木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 神应散 1.00 (1) | 茅根汤 1.00 (1) | 香桂六合汤 1.00 (1) | 赤散 1.00 (1) | 姜桂散 1.00 (1) |
| 桂心釜墨散 1.00 (1) | 桂心散 1.00 (1) | 柴桂地黄汤 1.00 (1) | 桂枝芍药汤 1.00 (1) | 肉桂酒 1.00 (1) |
| 小建中汤 1.00 (1) | 姜桂丸 1.00 (1) | 桂心煎 1.00 (1) | 羊角散 1.00 (1) | 走马散 1.00 (1) |
| 肉桂汤 1.00 (1) | 良验益真散 1.00 (1) | 加生化肾汤 1.00 (1) | 神应膏 1.00 (1) | 水火两滋汤 1.00 (1) |
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