中文
Ethnobotany of China

桂枝加味汤 Gui Zhi Jia Wei Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 桂枝汤加泽泻 川乌( 炮) 青盐 茴香各等分
外肾吊痛,自左乳根起,如蜘蛛丝许,吊缩外肾,拘挛不得屈伸,其脉沉弦紧涩。
TKRC Z01A/D008001006(泽泻) / Z01A/D008001005(东方泽泻) / Z01A/D212001020(乌头) /
IPC A61K36/884(泽泻科) / A61K36/714(乌头属(舟形乌头)) /


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Citation
When using this traditional knowledge, please cite:
桂枝加味汤,《普济方》,明.http://ethnobotany.cn/Cntk/Details/A74DA1A6599A433DB8F64CDBD678B92C
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