中文
Ethnobotany of China

柴胡散 Chai Hu San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 柴胡一两( 去苗) 川大黄三分( 锉碎,微炒) 黄芩三分 赤芍药三分 枳壳半两( 麸炒微黄,去瓤) 半夏三分( 汤浸七遍去滑)
热病已得汗,热不解,腹满胀痛,烦躁发狂。
TKRC Z01D1/1810(烦躁) / Z01D1/1837(腹满) / Z01A/D203015020(药用大黄) / Z01A/D130092007(黄芩) / Z01A/D130092038(丽江黄芩) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D019020008(半夏) / Z01A/D203015021(掌叶大黄) / Z01A/D130092030(连翘叶黄芩) / Z01A/D203015(大黄属) / Z01A/D203015032(鸡爪大黄) /
IPC A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/539(黄芩属(黄芩)) / A61K36/8888(半夏属) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/708(大黄属(大黄)) /


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Citation
When using this traditional knowledge, please cite:
柴胡散,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/A54958A602174033BA48F09C6C6B095D
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