中文
Ethnobotany of China

杜仲汤 Du Zhong Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 杜仲( 去粗皮,炙,锉) 二两 牡蛎( 烧) 麻黄根各一两半 黄耆( 锉) 白术( 锉) 肉苁蓉( 切,焙) 白茯苓( 去黑皮,锉) 芍药各一两 甘草( 炙,锉) 半两 人参三分
伤寒后虚羸,夜多盗汗。
TKRC Z01D1/782(盗汗) / Z01D4/R61.951(盗汗) / Z01D4/A01.001(伤寒) / Z01A/D101086002(洋甘草) / Z01A/D025027004(白术) / Z01A/D098001001(杜仲) / Z01D1/22(伤寒) / Z01A/D175010001(肉苁蓉) / Z01A/D175010004(盐生肉苁蓉) / Z01D1/782(盗汗) / Z01D4/R61.951(盗汗) / Z01A/D101086006(甘草) / Z01A/C004001016(藏麻黄) / Z01A/D020017002(人参) / Z01A/D101086003(胀果甘草) /
IPC A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/46(杜仲科,例如耐寒的橡胶树) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/258(人参属(人参)) / A61K36/284(苍术属) / A61K36/64(列当科) / A61K36/484(甘草属) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
杜仲汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/A4FC280B1ABC4CCFB9437EE7D457BD4E
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us