Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 390 years ago) 《丹台玉案》 |
|---|---|
| Traditional knowledge – formula |
川黄柏（ 去皮） 四斤（ 酥炙一斤，人乳浸一斤，童便浸一斤，盐水浸一斤） 茅山苍术（ 刮去皮） 二斤（ 川椒炒八两，破故纸炒八两，五味子炒八两，当归炒八两） |
| TKRC | Z01D2/3113(滋阴) / Z01A/D230003019(红花五味子) / Z01A/D230003021(华中五味子) / Z01A/D230003016(毛叶五味子) / Z01A/D220027006(花椒) / Z01A/D025027003(苍术) / Z01A/D230003006(翼梗五味子) / Z01A/D015005038(当归) / Z01A/D230003003(五味子) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/75(芸香科) / A61K36/79(五味子科) / A61K36/232(当归属) / A61K36/758(花椒属，例如花椒) / A61K36/284(苍术属) / A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 四制柏术丸 0.57 (4) | 坎离丸 0.57 (4) | 平补固真丹 0.50 (3) | 瑞莲丸 0.50 (3) | 加减瑞莲丸 0.50 (3) |
| 秘授乌鸡煎丸 0.43 (3) | 固真肥肠丸 0.43 (3) | 香术丸 0.43 (3) | 秘授乌鸡煎丸 0.43 (3) | 苍术丸 0.43 (3) |
| 苍术丸 0.43 (3) | 延生方 0.40 (2) | 归附丸 0.40 (2) | 益阴地黄丸 0.40 (2) | 当术散 0.40 (2) |
| 地黄汤 0.40 (2) | 一味苍术丸 0.40 (2) | 固下丸 0.40 (2) | 三神丸 0.40 (2) | 收汗汤 0.40 (2) |
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