Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 893 years ago) 《鸡峰普济方》 |
|---|---|
| Traditional knowledge – formula |
厚朴 橘皮（ 黄者） 神曲 大麦芽各一两 腹胀。 |
| TKRC | Z01D1/1837(腹胀) / Z01D1/1837(腹胀) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 曲米丸 0.75 (3) | 香朴散 0.67 (4) | 枳实消滞汤 0.67 (4) | 香朴散 0.67 (4) | 枳实汤 0.60 (3) |
| 厚朴丸 0.60 (3) | 枳壳化滞汤 0.57 (4) | 八味平胃散 0.57 (4) | 香橘丸 0.50 (4) | 香橘饼 0.50 (4) |
| 八味平胃散 0.50 (4) | 加味平胃散 0.50 (4) | 家秘消积散 0.50 (4) | 神曲丸 0.50 (4) | 豆蔻散 0.50 (4) |
| 消导平胃散 0.50 (4) | 神曲散 0.50 (3) | 陈朴四物汤 0.50 (2) | 加味平胃散 0.50 (2) | 神曲烷 0.50 (2) |
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