Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 227 years ago) 《济众新编》 |
|---|---|
| Traditional knowledge – formula |
羊一只（ 去筋膜，取精肉） 熟地黄（ 姜浸） 十两 山药 山茱萸各五两 牡丹皮 白茯苓 泽泻各三两 陈皮 缩砂各二两 气血大虚，男子瘦弱肾虚，妇人虚劳无子。 |
| TKRC | Z01A/D085001(薯蓣属) / Z01A/D220006010(柑橘) / Z01A/D085001020(山薯) / Z01A/D085001037(褐苞薯蓣) / Z01D1/71(虚劳) / Z01A/D194002016(山蒟) / Z01A/D008001005(东方泽泻) / Z01A/D26800203801(缩砂密) / Z01A/D085001001(参薯) / Z01A/D085001027(日本薯蓣) / Z01A/D072002017(山茱萸) / Z01A/D008001006(泽泻) / |
| IPC | A61K36/884(泽泻科) / A61K36/75(芸香科) / A61K36/67(胡椒科，例如牙买加胡椒粉或卡瓦胡椒) / A61K36/894(薯蓣科) / A61K36/40(山茱萸科) / A61K36/8945(薯蓣属，例如山药，薯蓣或水薯蓣) / A61K36/9064(豆蔻属，例如小豆蔻) / A61K36/906(姜科) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / |
| 育脾固肾地黄丸 | 加减地黄汤 | 加味地黄丸 | 加味地黄丸 | 六味地黄丸 | 人参地黄丸 |
| 八味地黄丸 | 山茱萸丸 | 泻肾丸 | 八味地黄丸 | 加味地黄汤 | 双补地黄丸 |
| 人参地黄丸 | 加味地黄丸 | 八味地黄丸 | 加味地黄丸 | 地黄丸 | 地黄丸 |
| 加味地黄丸 | 滋阴地黄丸 | 加味地黄丸 | 干地黄丸 | 和肝滋肾地黄丸 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 地黄丸 0.75 (6) | 青铅六味饮 0.75 (6) | 地黄丸 0.75 (6) | 六味鹿茸丸 0.67 (6) | 加味地黄汤 0.67 (6) |
| 地黄丸 0.67 (6) | 柴胡六味地黄汤 0.67 (6) | 七味地黄丸 0.67 (6) | 七味饮 0.67 (6) | 加味地黄汤 0.67 (6) |
| 磁石六味丸 0.67 (6) | 七味地黄丸 0.67 (6) | 六味加肉桂汤 0.67 (6) | 七味地黄丸 0.67 (6) | 都气丸 0.67 (6) |
| 六味地黄丸 0.67 (6) | 六味地黄丸（原名地黄丸） 0.62 (8) | 六味地黄九加黄柏知母方 0.60 (6) | 芦柏地黄丸 0.60 (6) | 芦柏地黄丸 0.60 (6) |
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