中文
Ethnobotany of China

加味香附丸 Jia Wei Xiang Fu Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 424 years ago) 《证治准绳·女科》
Traditional knowledge – formula 香附一斤( 四两老酒浸两宿,炒,捣碎,再焙干,磨为末;四两米醋浸同上;四两童便浸同上;四两用山栀四两煎浓汁,去渣,入香附浸同上) 泽兰( 净叶) 六两( 酒洗) 海螵蛸六两( 捣稍碎,炒) 当归四两( 酒洗) 川芎三两 白芍药四两( 酒炒) 怀熟地八两( 捣膏,焙干)
《张氏医通》:倒经,自汗,胎漏下血。
TKRC Z01D1/781(自汗) / Z01D1/10237(胎漏) / Z01D4/N92.551(倒经) / Z01D1/10237(胎漏) / Z01D1/1022111(倒经) / Z01A/D015005038(当归) / Z01A/D080009052(香附子) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/89(莎草科) / A61K36/232(当归属) / A61K36/8905(莎草属) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
加味香附丸,《证治准绳·女科》,明.http://ethnobotany.cn/Cntk/Details/98DE5C9B84FD4B0BB05B16E2510C5647
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us