中文
Ethnobotany of China

香砂健脾丸 Xiang Sha Jian Pi Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 138 years ago) 《活人方》
Traditional knowledge – formula 白术四两( 炒黄) 陈皮二两 香附二两( 姜制) 陈黄米二合( 炒) 神曲一两( 炒) 麦芽粉一两 木香五钱 砂仁五钱( 炒)
脾胃虚寒,不能营运,湿痰食积滥留,致饮食不思而难进,虽进而难消,呕恶吞酸,倒饱嗳腐,肠鸣泄泻,浮黄肿胀,及中气不和,三脘痞闷不舒,肢体消瘦无力者。
TKRC Z01D4/E41.X01(消瘦) / Z01D1/1835(吞酸) / Z01A/D025027004(白术) / Z01D4/E41.X01(消瘦) / Z01A/D268002014(海南砂仁) / Z01A/D220006010(柑橘) / Z01A/D080009052(香附子) / Z01A/D268002038(砂仁) / Z01A/D268002(豆蔻属) /
IPC A61K36/75(芸香科) / A61K36/906(姜科) / A61K36/89(莎草科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/8905(莎草属) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) /


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Citation
When using this traditional knowledge, please cite:
香砂健脾丸,《活人方》,清.http://ethnobotany.cn/Cntk/Details/8C36AA758D1E49B3A91EE4CDD539A0C0
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