中文
Ethnobotany of China

防风枳实汤 Fang Feng Zhi Shi Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 856 years ago) 《集验方》
Traditional knowledge – formula 防风三两 枳实三两( 炙) 茯神四两麻 黄四两( 去节) 细辛二两 芎藭三两 前胡四两 生姜四两 半夏四两( 洗) 杏仁三两 竹沥三升
风头眩欲倒,眼旋屋转,头脑痛。
TKRC Z01A/D199132001(淡竹叶) / Z01A/D015005012(紫花前胡) / Z01A/D015076001(防风) / Z01A/D022002036(汉城细辛) / Z01A/D220006012(枳) / Z01A/D022002018(细辛) / Z01A/D015066027(前胡) / Z01A/D019020008(半夏) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/232(当归属) / A61K36/8888(半夏属) / A61K36/75(芸香科) / A61K36/268(细辛属) / A61K36/238(防风属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/26(马兜铃科,例如细辛) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
防风枳实汤,《集验方》,南宋.http://ethnobotany.cn/Cntk/Details/8BBA77611E044D6B859442D5B14ABC7B
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us