中文
Ethnobotany of China

萎蕤汤 Wei Rui Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 萎蕤 升麻 黄连( 去须) 各一两半 秦皮( 去粗皮) 三分 地骨皮 山栀子仁 甘草( 炙,锉) 各一两
眼生息肉淫肤。
TKRC Z01A/D171004024(宿柱梣) / Z01A/D236013009(截萼枸杞) / Z01A/D195001010(异叶海桐) / Z01A/D101086006(甘草) / Z01A/D23601300301(北方枸杞) / Z01A/D101086003(胀果甘草) / Z01A/D212017006(云南黄连) / Z01A/D236013002(宁夏枸杞) / Z01A/D195001003(短萼海桐) / Z01A/D212014002(兴安升麻) / Z01A/D171004003(小叶梣) / Z01A/D212014004(大三叶升麻) / Z01A/D212014003(升麻) / Z01A/D212017001(黄连) / Z01A/D101086002(洋甘草) / Z01A/D212017002(三角叶黄连) /
IPC A61K36/81(茄科,例如烟草,龙葵,番茄,颠茄,辣椒或曼陀罗) / A61K36/484(甘草属) / A61K36/815(枸杞属) / A61K36/718(黄连属(黄连)) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
萎蕤汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/8ADA118C9DDB4BCE9442E3B4DE0CE1C9
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