Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Han ● (about 1821 years ago) 《金匮要略》 |
|---|---|
| Traditional knowledge – formula |
白头翁 甘草 阿胶各二两 秦皮 黄连 柏皮各三两 1.《金匮要略》:妇人产后下利虚极。2.《金匮要略集注》引东洞吉益:热利下重,大便血,心烦不得眠者。 |
| TKRC | Z01D4/K92.201(便血) / Z01D1/1841(便血) / Z01D4/K92.201(便血) / Z01D1/1841(便血) / Z01D1/1841(便血) / Z01A/D171004003(小叶梣) / Z01A/D101086006(甘草) / Z01A/D212031002(钟萼白头翁) / Z01A/D212031001(蒙古白头翁) / Z01A/D217031015(委陵菜) / Z01D4/K92.201(便血) / Z01A/D171004024(宿柱梣) / Z01A/D101086002(洋甘草) / Z01A/D212017002(三角叶黄连) / Z01A/D212017001(黄连) / Z01A/D101086003(胀果甘草) / Z01A/D212031004(白头翁) / Z01A/D212017006(云南黄连) / |
| IPC | A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/484(甘草属) / A61K36/718(黄连属(黄连)) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 秦皮汤 0.75 (3) | 白头翁汤 0.75 (3) | 龙脑膏子 0.75 (3) | 白头翁汤 0.67 (4) | 白头翁汤 0.60 (3) |
| 秦皮汤 0.60 (3) | 白头翁汤 0.50 (3) | 加味白头翁汤 0.50 (3) | 秦皮散 0.50 (3) | 光明散 0.50 (3) |
| 龙脑煎 0.50 (3) | 朱砂安神丸 0.50 (2) | 化毒汤 0.50 (2) | 干地黄汤 0.50 (2) | 黄连饮 0.50 (2) |
| 加味连草汤 0.50 (2) | 青木香汤 0.50 (2) | 香腊膏 0.50 (2) | 辰砂益元散 0.50 (2) | 白头翁加甘草阿胶汤 0.50 (2) |
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