中文
Ethnobotany of China

十面串 Shi Mian Chuan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 267 years ago) 《串雅补》
Traditional knowledge – formula 明矾三钱 朱砂二钱 血竭二钱 红曲四钱 儿茶二钱 神曲二钱 陈皮二钱 细辛一钱 川贝二钱 黑丑头末二两 白丑头末一两 槟榔一两
小儿肚大腹胀。
TKRC Z01A/D220006010(柑橘) / Z01A/D135005006(梭砂贝母) / Z01A/D135005014(甘肃贝母) / Z01A/D022002036(汉城细辛) / Z01A/D135005017(太白贝母) / Z01D1/1837(腹胀) / Z01A/D135005020(暗紫贝母) / Z01A/D135005002(川贝母) / Z01A/D022002018(细辛) / Z01A/D135005(贝母属) / Z01A/D070011024(圆叶牵牛) /
IPC A61K36/26(马兜铃科,例如细辛) / A61K36/39(旋花科(牵牛花科),例如旋花属) / A61K36/75(芸香科) / A61K36/268(细辛属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/8966(贝母属,例如百花阿尔泰贝母或水仙) / A61K36/896(百合科,例如萱草,车前草百合,风信子或水仙) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
十面串,《串雅补》,清.http://ethnobotany.cn/Cntk/Details/8936C79F61A44AE08A84170D6E3C3641
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