中文
Ethnobotany of China

加味平胃散 Jia Wei Ping Wei San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 301 years ago) 《幼科直言》
Traditional knowledge – formula 防风 陈皮 制苍术 厚朴 木香 枳壳 白豆蔻 制香附 甘草 槟榔
小儿胃脘积冷作痛,呕吐痰水者。
TKRC Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D1/1828(呕吐) / Z01A/D101086002(洋甘草) / Z01D4/R11.X01(呕吐) / Z01A/D101086006(甘草) / Z01A/D220006010(柑橘) / Z01A/D101086003(胀果甘草) / Z01A/D015076001(防风) / Z01A/D080009052(香附子) / Z01A/D025027003(苍术) /
IPC A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/75(芸香科) / A61K36/89(莎草科) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/284(苍术属) / A61K36/484(甘草属) / A61K36/8905(莎草属) / A61K36/238(防风属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


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Citation
When using this traditional knowledge, please cite:
加味平胃散,《幼科直言》,清.http://ethnobotany.cn/Cntk/Details/862A8682A33F46E5876D1CB8285C8E62
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