Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
白术二两 槟榔一枚 生姜（ 切，炒） 一两半 1．《圣济总录》：妇人腹胁血癖气痛，冲头面熻熻，呕吐酸水，四肢烦热腹胀。2．《药粥疗法》：脾胃气弱，消化不良，不思饮食，倦怠少气，腹部虚胀，大便泄泻不爽。 |
| TKRC | Z01D1/1837(腹胀) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D2/3561(健脾和胃) / Z01D2/31113(补中益气) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01D1/1837(腹胀) / Z01D4/K30(消化不良) / Z01D4/K30.X02(消化不良) / Z01D1/1828(呕吐) / Z01D4/R11.X01(呕吐) / Z01A/D025027004(白术) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 姜术散 0.67 (2) | 槟榔汤 0.67 (2) | 茯苓汤 0.60 (3) | 半夏汤 0.50 (3) | 白术汤 0.50 (3) |
| 柴胡汤 0.50 (3) | 四时加减柴胡饮子 0.50 (3) | 久疟饮 0.50 (2) | 槟榔粥 0.50 (2) | 大麻子汤 0.50 (2) |
| 逆冲饮 0.50 (2) | 苓姜术桂汤 0.50 (2) | 备急压气散 0.50 (2) | 扁豆散 0.43 (3) | 槟榔饮 0.43 (3) |
| 槟榔饮 0.43 (3) | 瓜饮 0.40 (2) | 半夏汤 0.40 (2) | 大温白丸 0.40 (2) | 槟榔汤 0.40 (2) |
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