Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 583 years ago) 《医方类聚》 |
|---|---|
| Traditional knowledge – formula |
乌梅（ 同核烧灰存性） 香白芷（ 不见火） 百药煎（ 烧灰存性） 肠风脏毒。 |
| TKRC | Z01D1/752(肠风) / Z01D1/935(脏毒) / Z01A/D217033056(梅) / Z01A/D015062001(隔山香) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 四神丸 0.75 (3) | 芷梅汤 0.60 (3) | 乌梅丸 0.50 (3) | 梅肉丸 0.43 (3) | 橄榄丸 0.40 (2) |
| 橄榄汤 0.40 (2) | 神效散 0.33 (2) | 治肠风下血丸 0.33 (2) | 吃药即效散 0.33 (1) | 香芷散 0.33 (1) |
| 白虎加白芷汤 0.33 (1) | 白芷膏 0.33 (1) | 必胜散 0.33 (1) | 如圣丸 0.33 (1) | 白芷散 0.33 (1) |
| 妙灵丹 0.33 (1) | 一醉散 0.33 (1) | 正铁箍散 0.33 (1) | 白芷散 0.33 (1) | 洗眼汤 0.33 (1) |
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