中文
Ethnobotany of China

黄连泻心汤 Huang Lian Xie Xin Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 143 years ago) 《医方简义》
Traditional knowledge – formula 黄连( 姜汁炒) 一钱 姜半夏一钱五分 酒炒黄芩一钱 干姜八分 人参一钱 炙甘草五分
伤寒吐利并作,邪在上者。
TKRC Z01D4/A01.001(伤寒) / Z01D1/22(伤寒) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092038(丽江黄芩) / Z01A/D212017006(云南黄连) / Z01A/D212017001(黄连) / Z01A/D020017002(人参) / Z01A/D212017002(三角叶黄连) / Z01A/D130092030(连翘叶黄芩) / Z01A/D130092007(黄芩) / Z01A/D268021029(姜) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/258(人参属(人参)) / A61K36/718(黄连属(黄连)) / A61K36/9068(姜属,例如花姜) / A61K36/539(黄芩属(黄芩)) / A61K36/906(姜科) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) /


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Citation
When using this traditional knowledge, please cite:
黄连泻心汤,《医方简义》,清.http://ethnobotany.cn/Cntk/Details/752AF79908174A8FA214D895018F80C1
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