Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 658 years ago) 《明医指掌》 |
|---|---|
| Traditional knowledge – formula |
苍术三钱( 泔制) 防风一钱五分 黄连 木香各五分 厚朴 陈皮 枳壳各一钱 甘草四分 痢疾。 |
| TKRC | Z01D1/186(头痛) / Z01D4/R51(头痛) / Z01D4/R51.X01(头痛) / Z01D4/R51.X01(头痛) / Z01D4/R51(头痛) / Z01A/D101086002(洋甘草) / Z01D1/2319(痢疾) / Z01A/D015076001(防风) / Z01D1/186(头痛) / Z01A/D212017006(云南黄连) / Z01A/D212017001(黄连) / Z01A/D101086006(甘草) / Z01A/D212017002(三角叶黄连) / Z01A/D025027003(苍术) / Z01A/D101086003(胀果甘草) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/75(芸香科) / A61K36/238(防风属) / A61K36/284(苍术属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/484(甘草属) / A61K36/718(黄连属(黄连)) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 术苓散 0.75 (6) | 香连平胃散 0.75 (6) | 加味平胃散 0.70 (7) | 平胃香连丸 0.67 (6) | 黄连平胃散 0.63 (5) |
| 不换金正气散 0.63 (5) | 家秘泻黄散 0.63 (5) | 加味平胃散 0.60 (6) | 防风汤 0.60 (6) | 栀连平胃散 0.60 (6) |
| 正气散 0.56 (5) | 加味平胃散 0.56 (5) | 加味香连丸 0.56 (5) | 药盐煎 0.56 (5) | 苏发散 0.56 (5) |
| 荆防平胃散 0.56 (5) | 调中平胃丸 0.56 (5) | 平胃散 0.56 (5) | 香砂平胃散 0.56 (5) | 苓连平胃散 0.56 (5) |
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