Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 424 years ago) 《证治准绳·疡医》 |
|---|---|
| Traditional knowledge – formula |
豨莶草（ 其叶长如牛舌，其气如猪臭者） 小蓟根 五爪龙 生大蒜各等分 痈疽发背及一切疖毒。 |
| TKRC | Z01D1/925(疽) / Z01D1/921(疖) / Z01D4/L02.907(痈) / Z01D1/923(痈) / Z01A/D156005058(琴叶榕) / Z01A/D011001105(蒜) / Z01A/D270002001(大花蒺藜) / |
| IPC | A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / A61K36/60(桑科（桑树科），例如面包果树或无花果树) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 天浆 0.43 (3) | 香和丸 0.20 (1) | 灵豆膏 0.20 (1) | 脾寒丹 0.20 (1) | 斩鬼丹 0.20 (1) |
| 大蒜膏 0.20 (1) | 豨签散 0.20 (1) | 捉虎膏 0.20 (1) | 矾石散 0.20 (1) | 散滞丸 0.20 (1) |
| 木鳖膏 0.20 (1) | 烂泥丸 0.20 (1) | 二蒜涂方 0.20 (1) | 蒜饼子 0.20 (1) | 臭灵丹 0.20 (1) |
| 小蒜汁 0.20 (1) | 伏龙肝膏 0.20 (1) | 碧霞丹 0.20 (1) | 蒜煎 0.20 (1) | 雄黄丸 0.20 (1) |
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