Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 381 years ago) 《重订通俗伤寒论》 |
|---|---|
| Traditional knowledge – formula |
枳实一钱（ 拌抄生晒术三钱） 六神曲 炒麦芽各三钱 痰胀经逐水后，以此汤善其后，以杜复发。 |
| TKRC | Z01A/D220006012(枳) / |
| IPC | A61K36/75(芸香科) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 一枳汤 1.00 (1) | 枳实芍药散 1.00 (1) | 桂枝生姜积实汤 1.00 (1) | 通脶丸 1.00 (1) | 芩连二陈汤 1.00 (1) |
| 法制枳实 1.00 (1) | 乌金丸 1.00 (1) | 练根散 1.00 (1) | 枳实半夏汤 1.00 (1) | 白矾丸 1.00 (1) |
| 七味枳术汤 1.00 (1) | 黄耆散 0.50 (1) | 破癖方 0.50 (1) | 神仙驻颜延年方 0.50 (1) | 通秘煎 0.50 (1) |
| 四逆加茯苓散 0.50 (1) | 厚朴汤 0.50 (1) | 枳实散 0.50 (1) | 商壳丸 0.50 (1) | 香橘散 0.50 (1) |
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