中文
Ethnobotany of China

白茯神散 Bai Fu Shen San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 123 years ago) 《医略六书》
Traditional knowledge – formula 熟地五两 人参两半 黄耆三两( 酒炙) 枣仁三两 当归三两 白芍两半( 酒炒) 远志两半 麦冬三两( 去心) 肉桂五钱( 去皮) 辰砂一两 茯神二两( 去木) 炙草五钱
产后惊病,脉软数者。
TKRC Z01A/D025023010(艾) / Z01A/D015005038(当归) / Z01A/D132007(樟属) / Z01A/D177001008(芍药) / Z01A/D020017002(人参) / Z01A/D21501400402(酸枣) / Z01A/D132007008(肉桂) / Z01A/D023017(沿阶草属) /
IPC A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/72(鼠李科,例如弗朗鼠李,口香藤或伞树) / A61K36/232(当归属) / A61K36/725(枣属,例如枣) / A61K36/258(人参属(人参)) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/65(芍药科,例如中国芍药) /


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Citation
When using this traditional knowledge, please cite:
白茯神散,《医略六书》,清.http://ethnobotany.cn/Cntk/Details/65BEF99919CC46EF811CB3FAB5ADB81C
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