中文
Ethnobotany of China

立圣丸 Li Sheng Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 枳壳( 去瓤,麸炒) 二两半 五倍子( 去灰土) 黄耆( 蜜炙黄,锉) 槐花 槐荚各二两 猪垂蹄甲二十一枚( 以上并各炒焦,拣令净) 木贼二两半 何首乌( 米泔浸软,以竹刀切作片子,焙干,于石臼内捣末,和入诸药) 皂子各三两 臭橘一百枚 刺猬皮一枚 皂荚针四两 檀藤子三枚( 以上四味各用藏瓶一枚盛,用盐泥固济,各留一穴出烟,以炭火烧,守候逐件烟尽,退火,各放冷取出研细)
五痔及肠风下血。
TKRC Z01D4/I84(痔) / Z01D1/752(肠风) / Z01D4/I84.901(痔) / Z01A/D01201300402(红麸杨) / Z01A/D012013001(盐麸木) / Z01A/D101083(皂荚属) / Z01A/D012013003(青麸杨) / Z01A/B014001004(木贼) / Z01A/D199152006(稻) /
IPC A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/22(漆树科,例如黄栌、漆树或毒葛) /


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Citation
When using this traditional knowledge, please cite:
立圣丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/65556E53DACF47E2ABCDFD55081A3ECE
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