Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 123 years ago) 《医略六书》 |
|---|---|
| Traditional knowledge – formula |
连翘一两半 槟榔一两半 三棱一两半( 醋炒) 蓬术一两半 肉果一两半( 面煨) 牵牛一两半 肉桂一两半( 去皮) 青皮一两半( 炒) 陈皮一两半 产后积坚聚结,阻碍肠胃,失其传化之职,下痢青黄,饮食不能遽下,脉紧弦涩者。 |
| TKRC | Z01A/D220006010(柑橘) / Z01A/D258001009(黑三棱) / Z01A/D160003001(肉豆蔻) / Z01A/D132007(樟属) / Z01A/D171003005(连翘) / Z01A/D132007008(肉桂) / Z01A/D268005(姜黄属) / |
| IPC | A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/634(连翘属) / A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 连翘丸 0.90 (9) | 连翘丸 0.90 (9) | 黑灵丹 0.75 (9) | 豆蔻丸 0.70 (7) | 川楝丸 0.54 (7) |
| 秘传赛宝丹 0.50 (6) | 木香干漆丸 0.50 (6) | 桂枝丸 0.50 (5) | 金液丸 0.47 (7) | 膈气散 0.47 (7) |
| 木香丸 0.45 (5) | 黄龙丸 0.45 (5) | 京三棱丸 0.45 (5) | 宽中丸 0.45 (5) | 三棱丸 0.45 (5) |
| 木香三棱丸 0.45 (5) | 三棱丸 0.44 (4) | 磨积褐丸 0.43 (6) | 茯苓丸 0.43 (6) | 木香枳壳丸 0.43 (6) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us