Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 893 years ago) 《鸡峰普济方》 |
|---|---|
| Traditional knowledge – formula |
川椒 香豉 干姜 神曲 大麦芽各三分 脾胃久虚，饮食难化，腹胁胀满，脐腹疼痛，噫闻食臭，肌体羸瘦。 |
| TKRC | Z01A/D268021029(姜) / Z01D4/R52(疼痛) / Z01A/D220027006(花椒) / |
| IPC | A61K36/906(姜科) / A61K36/75(芸香科) / A61K36/758(花椒属，例如花椒) / A61K36/9068(姜属，例如花姜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 金钗煎 1.00 (1) | 熟干地黄丸 1.00 (1) | 香豉汤 1.00 (1) | 白垩散 1.00 (1) | 干姜粥 1.00 (1) |
| 干姜丸 1.00 (1) | 大效神功救生丹 1.00 (1) | 太公丸 1.00 (1) | 固阳丸 1.00 (1) | 莨菪丸 1.00 (1) |
| 菖蒲丸 1.00 (1) | 干姜散 1.00 (1) | 胜金丹 1.00 (1) | 温六丸 1.00 (1) | 痰痞丸 1.00 (1) |
| 飞白散 1.00 (1) | 牛角散 1.00 (1) | 代赭丸 1.00 (1) | 防葵丸 1.00 (1) | 熟干地黄丸 1.00 (1) |
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