Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 476 years ago) 《解围元薮》 |
|---|---|
| Traditional knowledge – formula |
老姜 砒 斑蝥末 身上斑剥。 |
| TKRC | Z01A/D268021029(姜) / |
| IPC | A61K36/906(姜科) / A61K36/9068(姜属,例如花姜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 金钗煎 1.00 (1) | 干姜煮散 1.00 (1) | 二妙散 1.00 (1) | 牛角腮丸 1.00 (1) | 伏龙肝散 1.00 (1) |
| 石脂散 1.00 (1) | 硫黄丸 1.00 (1) | 良姜汤 1.00 (1) | 黑虎散 1.00 (1) | 神仙粥 1.00 (1) |
| 芫花煎 1.00 (1) | 姜饴煎 1.00 (1) | 止嗽丹 1.00 (1) | 莨菪丸 1.00 (1) | 菖蒲丸 1.00 (1) |
| 二胜散 1.00 (1) | 雷音丸 1.00 (1) | 石灰散 1.00 (1) | 牛角䚡丸 1.00 (1) | 姜茶饮 1.00 (1) |
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