Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 424 years ago) 《万氏家抄方》 |
|---|---|
| Traditional knowledge – formula |
紫苏叶（ 锉碎） 生姜（ 锉丝） 鲜川芎梗叶（ 锉碎。如无，用干川芎亦可） 陈皮 鲜菖蒲（ 用根，锉丝） 各等分 感冒风寒，头痛鼻塞，身体拘急，畏风者。 |
| TKRC | Z01D4/R51(头痛) / Z01D1/186(头痛) / Z01D1/211(感冒) / Z01D4/J00.X03(感冒) / Z01D4/R06.551(鼻塞) / Z01D4/R51.X01(头痛) / Z01D1/141(鼻塞) / Z01D4/R51.X01(头痛) / Z01A/D003001002(金钱蒲) / Z01D4/R06.551(鼻塞) / Z01D1/141(鼻塞) / Z01D4/R51(头痛) / Z01D1/186(头痛) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/882(菖蒲科，例如菖蒲属) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 姜苏饮 0.60 (3) | 葱苏散 0.50 (3) | 加减四物天香汤 0.43 (3) | 导痰汤 0.43 (3) | 苏叶汤 0.43 (3) |
| 导痰汤 0.43 (3) | 加味香苏饮 0.40 (4) | 升气散 0.40 (4) | 消乳进食丸 0.40 (2) | 姜橘饮 0.40 (2) |
| 橘皮汤 0.40 (2) | 天中药茶 0.36 (5) | 胜金散 0.33 (3) | 芎归汤 0.33 (2) | 杏仁丸 0.33 (2) |
| 橘皮汤 0.33 (2) | 姜橘丸 0.33 (2) | 薤白汤 0.33 (2) | 芎䓖附子汤 0.33 (2) | 橘皮枳实生姜汤 0.33 (2) |
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