Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 474 years ago) 《本草纲目》 |
|---|---|
| Traditional knowledge – formula |
川柏皮一斤（ 刮净，分作四份，用酒、蜜、人乳、糯米泔各浸透，炙干，切） 诸虚赤白浊。 |
| TKRC | Z01A/D22002000201(秃叶黄檗) / Z01A/D220020002(川黄檗) / |
| IPC | A61K36/75(芸香科) / A61K36/756(黄檗属，例如黄柏) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 柏皮散 1.00 (1) | 二圣散 1.00 (1) | 潜行散 1.00 (1) | 大补丸 1.00 (1) | 黄柏丸 1.00 (1) |
| 四制黄柏丸 1.00 (1) | 金虎丸 1.00 (1) | 五制黄柏丸 1.00 (1) | 柏皮丸 1.00 (1) | 黄柏散 1.00 (1) |
| 金黄散 1.00 (1) | 柏土散 1.00 (1) | 柏皮丸 1.00 (1) | 炙柏散 1.00 (1) | 黄柏膏 1.00 (1) |
| 独胜丸 1.00 (1) | 二妙散 1.00 (1) | 二圣丸 0.50 (1) | 黄柏黑散 0.50 (1) | 敷药神功散 0.50 (1) |
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