中文
Ethnobotany of China

马兜铃汤 Ma Dou Ling Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 马兜铃一分 木通( 锉) 一两 陈橘皮( 汤浸,去白,焙) 半两 紫苏茎叶三分
伤寒后,肺气喘促。
TKRC Z01D1/1823(气喘) / Z01D1/22(伤寒) / Z01D4/A01.001(伤寒) / Z01A/D022001009(马兜铃) / Z01A/D022001006(北马兜铃) / Z01A/D022001031(木通马兜铃) / Z01D1/1823(气喘) / Z01A/D220006010(柑橘) /
IPC A61K36/75(芸香科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/264(马兜铃属) / A61K36/26(马兜铃科,例如细辛) /


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Citation
When using this traditional knowledge, please cite:
马兜铃汤,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/5EF2B5C743374F4A94B6BAFD089F477D
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