中文
Ethnobotany of China

槟榔散 Bin Lang San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 槟榔 枳壳( 麸炒微黄,去瓤) 桔梗( 去芦头) 白术 赤芍药 丹参各一两
腹内气胀肠鸣,胸背切痛。
TKRC Z01A/D130090051(丹参) / Z01A/D130090010(南丹参) / Z01A/D130090068(甘西鼠尾草) / Z01A/D130090089(云南鼠尾草) / Z01A/D025027004(白术) / Z01A/D199165001(芦苇) / Z01A/D046014001(桔梗) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/34(桔梗科(风铃草科)) / A61K36/899(禾本科,例如芦根、竹叶、玉蜀黍(玉米须)或甘蔗) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/284(苍术属) / A61K36/537(鼠尾草属(鼠尾草)) / A61K36/346(桔梗属) /


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Citation
When using this traditional knowledge, please cite:
槟榔散,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/5E8AF1036AFE407796311294006D3D59
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