Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 439 years ago) 《医便》 |
|---|---|
| Traditional knowledge – formula |
组成 木香、沉香、槟榔、枳实、台乌药各等分。 |
| TKRC | Z01A/D220006012(枳) / Z01D1/7362(气厥) / |
| IPC | A61K36/75(芸香科) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / |
| 五磨饮子 | 槟榔丸 | 五磨饮 | 木香散 | 沉香丸 | 沉香汤 |
| 槟榔散 | 五磨饮 | 檀香饮 | 顺气散 | 沉香四蘑汤 | 槟榔散 |
| 槟榔丸 | 金陵酒丸 | 槟榔黄葵散 | 木香槟榔丸 | 加味益元散 | 沉香散 |
| 追虫取积散 | 槟榔丸 | 蜜香散 | 备急丸 | 开关散 | 宣风快斑散 |
| 木香干姜枳术丸 | 木瓜槟榔丸 | 七圣散 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 五磨饮子 1.00 (5) | 六磨汤 0.57 (4) | 四磨饮 0.50 (3) | 沉香四蘑汤 0.50 (3) | 槟榔丸 0.50 (3) |
| 金陵酒丸 0.50 (3) | 积实丸 0.50 (3) | 木香承气丸 0.43 (3) | 槟榔丸 0.43 (3) | 枳实汤 0.43 (3) |
| 五磨饮 0.43 (3) | 小半夏丸 0.43 (3) | 赤茯苓散 0.40 (4) | 沉香汤 0.40 (2) | 木香槟榔汤 0.40 (2) |
| 木香汤 0.40 (2) | 通脶丸 0.40 (2) | 四炒丸 0.40 (2) | 香槟散 0.40 (2) | 五磨饮 0.40 (2) |
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