中文
Ethnobotany of China

加减生四物汤 Jia Jian Sheng Si Wu Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 139 years ago) 《医门八法》
Traditional knowledge – formula 当归身五钱( 生) 生地黄五钱 生白芍三钱 乌梅肉三个( 去骨) 知母肉三钱 怀牛膝三钱
淋浊,阴虚水亏,虚烦不寐,热势较盛者。
TKRC Z01D1/5113(不寐) / Z01D1/5113(不寐) / Z01A/D175029003(地黄) / Z01A/D217033056(梅) / Z01A/D177001008(芍药) / Z01A/D023002001(知母) / Z01A/D015005038(当归) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/64(列当科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/232(当归属) / A61K36/804(地黄属) / A61K36/8964(知母属) / A61K36/65(芍药科,例如中国芍药) /


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Citation
When using this traditional knowledge, please cite:
加减生四物汤,《医门八法》,清.http://ethnobotany.cn/Cntk/Details/5730AC5D39A34E569B082AD5815F79A8
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