中文
Ethnobotany of China

枳壳丸 Zhi Ke Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 枳壳( 去瓤,麸炒) 防风( 酒浸一宿,去叉,焙) 槐花( 麸炒) 荆芥穗 薄荷 甘草( 炙) 各半两
牡痔,肛边生鼠乳,出脓血。
TKRC Z01D1/9143(鼠乳) / Z01A/D015076001(防风) / Z01A/D101086002(洋甘草) / Z01A/D101086006(甘草) / Z01A/D130063(薄荷属) / Z01A/D101086003(胀果甘草) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/484(甘草属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/238(防风属) / A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) /


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Citation
When using this traditional knowledge, please cite:
枳壳丸,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/56C7CC8D790A4E84A4B0519A37F37067
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