Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 430 years ago) 《东医宝鉴·杂病篇》 |
|---|---|
| Traditional knowledge – formula |
千丝瓜一棒 巴豆肉十四粒 陈仓米如丝瓜之多少 水蛊。 |
| TKRC | |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 丝瓜汤 0.50 (1) | 辰砂散 0.50 (1) | 轻斑散 0.50 (1) | 黑虎丹 0.50 (1) | 替饭丸 0.50 (1) |
| 脾积丸 0.50 (1) | 自制芙蓉截流丸 0.50 (1) | 肉豆蔻丸 0.50 (1) | 陈米汤 0.50 (1) | 化痰丸 0.50 (1) |
| 二蛟散 0.50 (1) | 二瓜散 0.50 (1) | 碧螺散 0.50 (1) | 太仓丸 0.33 (1) | 诸积太仓丸 0.33 (1) |
| 攩子丸 0.33 (1) | 仓连煎 0.33 (1) | 丝瓜散 0.33 (1) | 食药三棱丸 0.33 (1) | 陈米丸 0.33 (1) |
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