Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 284 years ago) 《医宗金鉴》 |
|---|---|
| Traditional knowledge – formula |
四物汤加柴胡 栀子 龙胆草 妇人阴疮肿痛者。 |
| TKRC | Z01D1/10217(阴疮) / Z01D1/10217(阴疮) / Z01A/D107008033(头花龙胆) / |
| IPC | A61K36/515(龙胆属) / A61K36/51(龙胆科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 加味归脾汤 1.00 (1) | 加味四物汤 1.00 (1) | 立效方 1.00 (1) | 朴栀散 1.00 (1) | 诃黎勒散 1.00 (1) |
| 栀子豉加姜汁方 1.00 (1) | 栀子仁粥 1.00 (1) | 梅肉霜 1.00 (1) | 金黄散 1.00 (1) | 木兰膏 1.00 (1) |
| 蒺藜散 1.00 (1) | 栀子散 1.00 (1) | 加味清胃散 1.00 (1) | 地龙粪饼子 1.00 (1) | 三味川楝散 1.00 (1) |
| 栀子豉汤 1.00 (1) | 栀子生姜豉汤 1.00 (1) | 画眉膏 1.00 (1) | 栀子豉汤 1.00 (1) | 栀子生姜豉汤 1.00 (1) |
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