Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Jin (Jurchen) ● (about 777 years ago) 《脾胃论》 |
|---|---|
| Traditional knowledge – formula |
干生姜二钱五分 木香三钱 人参三钱五分 陈皮四钱 枳实一两( 炒黄) 白术一两五钱 |
| TKRC | Z01A/D220006012(枳) / Z01A/D220006010(柑橘) / Z01A/D020017002(人参) / Z01A/D268021029(姜) / Z01A/D025027004(白术) / |
| IPC | A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/75(芸香科) / A61K36/906(姜科) / A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/258(人参属(人参)) / A61K36/9068(姜属,例如花姜) / A61K36/284(苍术属) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 木香枳术丸 1.00 (6) | 参香枳术丸 0.71 (5) | 平朴枳术丸 0.71 (5) | 参术丸 0.71 (5) | 温中化毒汤 0.67 (6) |
| 木香干姜枳术丸 0.67 (4) | 枳实理中汤 0.63 (5) | 增损白术散 0.63 (5) | 茯苓汤 0.63 (5) | 调中汤 0.57 (4) |
| 理中快斑汤 0.57 (4) | 人参白术散 0.57 (4) | 温胃饮 0.57 (4) | 槟榔散 0.57 (4) | 枳实丸 0.57 (4) |
| 和中丸 0.57 (4) | 加味积术丸 0.57 (4) | 肉豆蔻散子 0.57 (4) | 茯苓饮 0.57 (4) | 九宝饮 0.57 (4) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us