中文
Ethnobotany of China

香墨丸 Xiang Mo Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula 香墨三分 肉豆蔻三分( 去壳) 槟榔三分 甘遂三分( 麸炒微黄) 续随子半钱 朱砂一钱( 研细) 麝香一钱( 研细) 巴豆一分( 去皮心,研,纸裹压去油) 木香三分 猪牙皂荚一钱( 去黑皮,涂酥炙焦黄,去子)
食不消化,结聚成癥癖块,头面浮肿,腹胀不能食。
TKRC Z01D1/1837(腹胀) / Z01A/D099023(大戟属) / Z01D1/1837(腹胀) / Z01A/D101083007(皂荚) / Z01A/D099023036(甘遂) /
IPC A61K36/47(大戟科,例如蓖麻) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/483(皂荚属) /


Related items




Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
香墨丸,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/424FB9D1406E49068D79C891AE57619E
logo logo

Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]

Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us