Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 893 years ago) 《鸡峰普济方》 |
|---|---|
| Traditional knowledge – formula |
槟榔七个 生姜二两 橘皮 吴茱萸 紫苏（ 茎叶） 木瓜各一两 脚气攻心。 |
| TKRC | Z01A/D217008001(木瓜海棠) / Z01A/D217008004(贴梗海棠) / Z01A/D217008003(木瓜) / Z01A/D220006010(柑橘) / |
| IPC | A61K36/75(芸香科) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / |
| 立效散 | 槟榔汤 | 木瓜煎 | 木瓜槟榔丸 | 吴茱萸槟榔汤 | 槟榔汤 |
| 木瓜煎 | 吴茱萸丸 | 橘皮防己汤 | 木瓜汤 | 厚朴饮 | 木瓜汤 |
| 槟榔汤 | 紫苏散 | 紫苏汤 | 半夏汤 | 茱萸汤 | 柴胡厚朴汤 |
| 槟榔散 | 吴茱萸槟榔汤 | 犀角散 | 备急压气散 | 槟榔汤 | 吴茱萸汤 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 立效散 0.80 (4) | 丁黑散 0.60 (3) | 槟苏散 0.60 (3) | 槟榔散 0.60 (3) | 吴茱萸槟榔汤 0.60 (3) |
| 木瓜汤 0.60 (3) | 木瓜汤 0.60 (3) | 鸡鸣散 0.60 (3) | 鸡鸣散 0.60 (3) | 木香饮 0.50 (3) |
| 木瓜茱萸汤 0.50 (2) | 紫苏散 0.50 (2) | 槟榔汤 0.50 (2) | 茱连丸 0.50 (2) | 槟榔汤 0.50 (2) |
| 陈橘皮汤 0.50 (2) | 木瓜汤 0.50 (2) | 百沸汤 0.50 (2) | 却暑饮 0.50 (2) | 木瓜煎 0.50 (2) |
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