中文
Ethnobotany of China

皂荚汤 Zao Jia Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Yuan ● (about 689 years ago) 《世医得效方》
Traditional knowledge – formula 猪牙皂荚一两( 烧灰) 甘草一两( 微炒)
中暑,不省人事。
TKRC Z01D1/2123(中暑) / Z01A/D101086003(胀果甘草) / Z01D4/X32.951(中暑) / Z01A/D101086006(甘草) / Z01A/D101086002(洋甘草) / Z01A/D101083007(皂荚) /
IPC A61K36/483(皂荚属) / A61K36/484(甘草属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
皂荚汤,《世医得效方》,元.http://ethnobotany.cn/Cntk/Details/3CA02B582D1A4099A8B6A9AD18F241C2
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