Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 411 years ago) 《寿世保元》 |
|---|---|
| Traditional knowledge – formula |
栗子 红枣 胡桃 柿饼 |
| TKRC | Z01A/D215014004(枣) / Z01A/D215014(枣属) / |
| IPC | A61K36/72(鼠李科，例如弗朗鼠李，口香藤或伞树) / A61K36/725(枣属，例如枣) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 五果茶 0.40 (2) | 胡桃散 0.40 (2) | 应梦散 0.33 (2) | 神捷散 0.33 (2) | 绿矾丸 0.33 (2) |
| 感亭丸 0.33 (2) | 五果膏 0.29 (2) | 红颜酒 0.29 (2) | 补肺百花煎 0.27 (3) | 补精膏 0.25 (2) |
| 北枣散 0.25 (1) | 北枣丹 0.25 (1) | 立应散 0.25 (1) | 烧枣散 0.25 (1) | 饧煎 0.25 (1) |
| 香饮子 0.25 (1) | 柿饼 0.25 (1) | 霹雳煎 0.25 (1) | 金枣儿 0.25 (1) | 岁桃浆 0.25 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
