中文
Ethnobotany of China

消积汤 Xiao Ji Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 164 years ago) 《仙拈集》
Traditional knowledge – formula 山楂二钱 枳壳 厚朴 青皮 莪术 香附各一钱 砂仁 乌药各五分 木香三分 .
一切痞积。
TKRC Z01A/D268002(豆蔻属) / Z01A/D217025006(台湾林檎) / Z01A/D268002038(砂仁) / Z01A/D268002014(海南砂仁) / Z01A/D217013014(云南山楂) / Z01A/D217025013(光萼海棠) / Z01A/D21701301101(山里红) / Z01A/D080009052(香附子) / Z01A/D132014001(乌药) / Z01A/D217013005(野山楂) / Z01A/D217013007(湖北山楂) / Z01A/D268005(姜黄属) /
IPC A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/906(姜科) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/734(山楂属) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/8905(莎草属) / A61K36/89(莎草科) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/906(姜科) /


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Citation
When using this traditional knowledge, please cite:
消积汤,《仙拈集》,清.http://ethnobotany.cn/Cntk/Details/39AF81EFEA4D453DAE29FBD712E0E56A
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