Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
虎头骨( 炙) 板蓝子 荜茇各一分 蝎螯卒痛。 |
| TKRC | Z01A/D194002028(荜拔) / |
| IPC | A61K36/67(胡椒科,例如牙买加胡椒粉或卡瓦胡椒) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 荜茇散 1.00 (1) | 腻粉散 1.00 (1) | 金粉丸 1.00 (1) | 荜茇散 1.00 (1) | 立效散 1.00 (1) |
| 立效散 1.00 (1) | 荜芫汤 1.00 (1) | 吹鼻桂辛散 0.50 (1) | 丁香丸 0.50 (1) | 荜茇散 0.50 (1) |
| 悖散汤 0.50 (1) | 黄芩汤 0.50 (1) | 荜茇散 0.50 (1) | 荜茇散 0.50 (1) | 地龙散 0.50 (1) |
| 荜茇丸 0.50 (1) | 荜茇散 0.50 (1) | 巴豆散 0.50 (1) | 牙痛散 0.50 (1) | 大椒丸 0.50 (1) |
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