Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Tang ● (about 1374 years ago) 《备急千金要方》 |
|---|---|
| Traditional knowledge – formula |
粱米 稻米 黍米各三升 蜡（ 如弹丸大） 1．《备急千金要方》：小儿泄注。2．《医方考》：心劳吐衄，久服寒凉之剂，因坏脾胃。 |
| TKRC | Z01A/D199154016(稷) / |
| IPC | A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 引经散 0.50 (1) | 地黄粥 0.50 (1) | 乌雌鸡肉粥 0.50 (1) | 糯米阿胶粥 0.50 (1) | 葱粥 0.50 (1) |
| 黄耆糯米汤 0.50 (1) | 炒糯丸 0.50 (1) | 立效方 0.50 (1) | 益肺散 0.50 (1) | 松液酒 0.50 (1) |
| 黍米粥 0.50 (1) | 黍米粥 0.50 (1) | 黍米粥 0.50 (1) | 雄黄散 0.50 (1) | 雚芦汤 0.50 (1) |
| 莲心散 0.50 (1) | 神效丸 0.50 (1) | 糟米涂方 0.50 (1) | 河车散 0.50 (1) | 黑豆糯米粥 0.50 (1) |
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