Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 430 years ago) 《东医宝鉴·外形篇》 |
|---|---|
| Traditional knowledge – formula |
苍术一斤（ 泔浸，切片） 葱白一斤（ 切，和盐一两同炒黄，去葱） 川椒（ 微炒） 白茯苓 茴香（ 炒） 各四两 小肠疝气。 |
| TKRC | Z01A/D220027006(花椒) / Z01D4/K46.905(小肠疝) / Z01A/D011001108(北葱) / Z01A/D025027003(苍术) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/75(芸香科) / A61K36/8962(葱属，例如洋葱，韭，大蒜，细香葱) / A61K36/284(苍术属) / A61K36/758(花椒属，例如花椒) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 苍术丸 0.80 (4) | 交感丹 0.60 (3) | 苓术丸 0.60 (3) | 草还丹 0.57 (4) | 万氏延年丹 0.57 (4) |
| 草灵丹 0.57 (4) | 四制苍术丸 0.50 (4) | 香术丸 0.50 (3) | 三仙丸 0.50 (3) | 苍术丸 0.44 (4) |
| 草灵丹 0.44 (4) | 茯苓正气散 0.43 (3) | 万年延寿丹 0.43 (3) | 葱豉汤 0.40 (2) | 仙方椒苓九 0.40 (2) |
| 苓香丸 0.40 (2) | 苍术散 0.40 (2) | 苍术丸 0.40 (2) | 茴香丸 0.38 (3) | 心肾丸 0.38 (3) |
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