Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
象牙屑 乌贼鱼骨( 去甲) 陈橘皮( 汤浸,去白,焙) 各一分《普济方》有砂糖。 骨鲠在喉中不出。 |
| TKRC | Z01A/D220006010(柑橘) / |
| IPC | A61K36/752(柑橘属,例如橘络,柑或柠檬) / A61K36/75(芸香科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 橘糖丸 0.67 (2) | 矾灰散 0.50 (2) | 橘糖丸 0.50 (2) | 螵蛸散 0.33 (1) | 橘香散 0.33 (1) |
| 大圣散 0.33 (1) | 巽顺丸 0.33 (1) | 橘皮酒 0.33 (1) | 螵蛸散 0.33 (1) | 十枣汤 0.33 (1) |
| 橘皮散 0.33 (1) | 消肾丸 0.33 (1) | 象牙散 0.33 (1) | 四海舒郁丸 0.29 (2) | 神方脚气丸 0.25 (1) |
| 姜陈汤 0.25 (1) | 薤白散 0.25 (1) | 鲫鱼粥 0.25 (1) | 仙灵脾酒 0.25 (1) | 蜜膏 0.25 (1) |
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